December 03, 2010

Winter feel good.

Is that time of the year again where everyone is just busy with the coming celebrations of Christmas and New Years. And over here we have Sinterklaas to top that busy December month off.(Sinterklaas is a traditional Winter holiday figure in the Netherlands,Belgium, Aruba, Suriname and the Netherlands Antilles he is celebrated annually on Saint Nicholas' eve 5 th December. The feast celebrates the name day of Saint Nicholas, patron saint of Amsterdam, children and sailors. He is the basis of the mythical holiday figure of Santa Claus in the United States.)


 I, myself have been busy with the kids and getting involve with school so much that i hardly have time to update my blog as the end of the day i am all knackered. But told myself i want to built my site up so i have to make time. Here i have shared an easy Chocolate Brownies recipe that even your kids can do it. Quick, easy, moist and most definitely no laking in taste!


Chocolate Brownies


125g Butter
125g Dark Chocolate
2 Eggs
3/4 cup Superfine caster sugar
1 cup Plain flour
2 tbsp Self - raising flour
3/4 cup chopped Pecan or macadamia nuts
1/2 cup mini marshmallow

  • Place butter and chocolate in a saucepan over very low heat. And stir until mixture is just smooth.
  • Place eggs and caster sugar in a bowl and beat until mixture is pale and thick. Fold in the chocolate mixture, sifted the flours, marshmallow and nuts through butter and eggs and pout mixture into a greased brownie tray or 20cm square cake tin.
  • Bake in a preheated 180c oven for 30 minutes or until the brownies are set.
  • Allow it to cool and cut them into squares.
  • Served  with either whipped cream or some vanilla ice-cream. And a strong cup freshly brewed coffee.




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